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Sierra Mist Salad

INGREDIENTS:

  • 3oz. lime Jello
  • 2 (3oz.) pkg. cream cheese, softened
  • 1 cup hot water to dissolve Jello



DIRECTIONS:

  1. Put into blender or food processor to mix.
  2. Pour into dish or Jello mold and refrigerate overnight to set.

 

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Phone: 715-842-0833 | Fax: 715-845-1107

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